Complete Farming Guides
Comprehensive guides for each crop: best season, soil preparation, sowing, pest management, fertilizer schedules, and how to sell at the best price.
Plan Your Crop with KrishiAI →Tomato टमाटर
Kharif, Rabi, Zaid
Tomato is the most widely grown vegetable in India. It is a warm-season crop that requires full sun ...
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Onion प्याज
Kharif, Rabi, Late Kharif
Onion is a critical cash crop and India is the world's second largest producer. Prices are highly vo...
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Potato आलू
Rabi (main season)
Potato is India's most important vegetable crop by volume. UP, West Bengal, Bihar, and Gujarat are t...
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Garlic लहसुन
Rabi (October–November planting, March–April harvest)
Madhya Pradesh and Rajasthan are the largest garlic producing states in India. Garlic prices are hig...
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Brinjal बैंगन
Kharif, Rabi, and Summer (perennial in tropical regions)
Brinjal (eggplant) is widely grown across India. It is a high-value vegetable with multiple harvests...
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Cabbage पत्तागोभी
Rabi (September–January planting in plains); year-round in hills
Cabbage is a cool-season vegetable grown widely in Bihar, West Bengal, Odisha, and Madhya Pradesh....
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Cauliflower फूलगोभी
Rabi (Kharif varieties available for year-round production)
Cauliflower is grown across India with Rabi being the main season. Bihar, Uttar Pradesh, West Bengal...
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Wheat गेहूं
Rabi (November–April)
Wheat is India's second most important food grain. Punjab, Haryana, and UP account for 75% of produc...
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Rice चावल
Kharif (June–November main season)
Rice is India's most important staple food crop. West Bengal, Punjab, UP, and Andhra Pradesh lead pr...
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Maize मक्का
Kharif (June–October), Rabi (October–February in south India)
Maize is the third most important cereal crop in India and a critical feed grain. Karnataka, Andhra ...
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Cotton कपास
Kharif (April–May sowing, October–January picking)
India is the world's largest cotton producer. Gujarat, Maharashtra, and Telangana lead. Bt cotton hy...
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Sugarcane गन्ना
Planted year-round (best: October–November in north India, February–March in south)
Uttar Pradesh accounts for 40% of India's sugarcane production followed by Maharashtra and Karnataka...
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Soybean सोयाबीन
Kharif (June–July to October–November)
Soybean is the world's most important oilseed and protein crop. Madhya Pradesh, Maharashtra, and Raj...
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Groundnut मूंगफली
Kharif (June–July), Rabi-Summer (January–February in south India)
Groundnut is India's most important oilseed crop. Gujarat, Rajasthan, and Andhra Pradesh lead. Both ...
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Banana केला
Year-round (planted any time, 11–14 months to first harvest)
India is the world's largest banana producer. Maharashtra (Jalgaon), Tamil Nadu, and Andhra Pradesh ...
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Mango आम
Perennial (flowering Feb–March, harvest May–July)
India produces 40% of the world's mangoes. UP (Dashehari, Langra), Andhra Pradesh (Banganapalle), Gu...
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Grapes अंगूर
Pruning October–November (north) / January–February (south); harvest March–May
Maharashtra (Nashik) and Karnataka (Vijayapura) account for 80% of India's grape production. Table g...
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Chilli मिर्च
Kharif (June–July planting) and Rabi (September–October in south India)
Andhra Pradesh (Guntur), Telangana, and Karnataka are the major chilli producing states. Dry Guntur ...
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Turmeric हल्दी
Kharif (May–June planting, January–March harvest)
Andhra Pradesh (Nizamabad), Tamil Nadu (Erode), and Telangana lead turmeric production. Erode and Ni...
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